Resources

Cheesy Chorizo Grits- serves 4: Ingredients: 1 cup grits- you can use regular or quick grits– I prefer regular- follow cooking directions 4 oz of chorizo sausage (out of its casing) 2/3 cup diced red pepper 1 cup diced onion 2 Tbs of the scape/cilantro mix (see other Plum Creek Garlic post) 1 cup SHARP […]

Lemon/Lime Scape and Cilantro Dressing: Juice of 1 lemon and 1 lime (about 6 Tbs) 1 Tbs of the scape mixture (you can add more if you want a more intense flavor) 1 ½ tsp sugar 1 ½ tsp sea salt 4 Tbs extra virgin olive oil Pinch of ground coriander Combine and shake- Cyd […]

Scape and Cilantro Pesto: 12 scapes chopped and 4 Tbs cilantro leaves plus a drizzle of olive oil Combine ingredients into the food processor until the mixture is fairly smooth- add oil as needed Cyd made this for our Scape party in June 2015

The key is to chop the scapes and drizzle in olive oil and make the scape olive oil mixture- using your food processor or blender. Then you use the kinds of olives you like- more or less based on which flavors you like better. 1 can pitted black olives- drained 1/2 a jar pitted Kalmata […]