Hello Chris, Just wanted to thank you again for the advice you gave me on how to take care of my garlic. Those huge cloves of Armenian are now in the ground with a good layer of pine straw on top of them. Thanks again for going out of your way to help me and I look […]
Resources
Health Benefits From Garlic
Hanna is a dietetics major and put this information together for Plum Creek Garlic on the health benefits of garlic. Thanks Hanna! Hanna found her information in Prescription for Nutritional Healing by James F. Balch, M.D. and Phyllis A Balch, C.N.C. Garlic is a super food! According to Prescription for Nutritional Healing, garlic has been […]
Delicious Garlic Soup Recipe
Betty Jayne’s Garlic Soup With comments by Plum Creek Garlic customer Jeff Sindelar This recipe originally came from a Gilroy, CA garlic festival cookbook 4 tablespoons olive oil 30 large cloves fresh garlic, peeled and chopped 2 cans chicken broth, about 1 quart 2 cups water 2 cans (15 ounces each) cannellini beans or white […]
Our daughter Karen’s view on how Armenian tastes
Karen thinks Armenian garlic tastes “like a garlic should taste”. She says it is not too fiery but it has a strong garlic flavor. She does eat garlic raw and says Armenian is great but Georgian Crystal is too strong for her — it “puts her mouth on fire”.